Although I don't much care for chewing betelnut, I'm enjoying the traditional Maldivian "short eats" which are pastry pockets filled with spicy tuna or chicken. The sweet variety, especially the "milk cake" is yummy.
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Friday, May 21, 2010
Friends, Fun and Food
Although I don't much care for chewing betelnut, I'm enjoying the traditional Maldivian "short eats" which are pastry pockets filled with spicy tuna or chicken. The sweet variety, especially the "milk cake" is yummy.
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